These colourful, flavour-packed vegetarian tacos are the perfect family meal - they involve no cooking, are simple to make, and are very hands-on and tactile for kids to make and enjoy. Plus, everybody loves tacos!
Wash the spring onions and peppers in warm water, cut the avocado and peppers into little cubes and mix the spring onions, pepper, avocado and beans in a mixing bowl. Add the salt, pepper, balsamic vinegar and olive oil (make sure the vegetables are covered in this sauce). Spoon the mix into the taco shells. Enjoy!